Tag: Kenya

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gEOthermalKenya: Space for Communities (IPP Project Blog)

The gEOthermalKenya team has been working with Kenyan government partners to enhance the uptake of satellite EO data for the Environmental and Social Impact Assessment (ESIA) process associated with the country’s expanding geothermal energy sector.  The project has been funded through UKSA’s International Partnership Programme, part of the Global Challenges Research Fund (GCRF). Kenya has […]

Why Conscious Consumerism can Help Unlock Sustainability for Coffee Farmers

From the move to re-usable coffee cups and paper straws, to the purchasing of products from retailers with strong ethics statements, coffee-drinkers are becoming increasingly aware of the impact of their consumption habits. To continue to meet demand, many businesses are implementing sustainability initiatives, showcasing their commitments to ethical procurement processes, and demonstrating their corporate social responsibility.

IPP ACCORD Project Endorsed by Farmers in Latest Survey Results

Original post here. The success of the ACCORD project relies critically on the enthusiastic adoption of the service by the farmers themselves. Even the smartest technology is ultimately useless if the users themselves don’t embrace it. A critical part of measuring the success and the impact of the ACCORD technology and service has therefore been […]

UK Space Agency IPP – Advanced Coffee Crop Optimisation for Rural Development (ACCORD)

ACCORD, led by Earth-i and co-funded from the UK Space Agency’s International Partnership Programme (IPP), uses satellite-enabled data to improve the livelihoods and incomes of smallholder coffee farmers. In November 2018, the IPP team travelled to Rwanda to meet with the international partners who help deliver the project’s impacts. Coffee is a crucial global commodity. […]

Partnerships for Pest Risk Reduction in Sub-Saharan Africa

The UK Space Agency visit Ghana to meet with the PRISE project team An estimated 40% of the world’s crops are lost to pests[1], impacting on smallholder farmers’ ability to feed their families, on international trade and food supply chains, and hampering the pursuit of Sustainable Development Goals 1 and 2 (No Poverty and Zero […]